Hojicha is a Japanese green tea that comes from the same plant as matcha, but instead of being steamed, Hojicha is roasted at high temperatures in a porcelain pot using charcoal. The result is a brownish-green tea, low in caffeine, with a smoky-nutty flavour and caramel notes.

Hojicha’s benefits are very similar to other green teas. Although it has a lower amount of catechins, Hojicha powder is a good source of antioxidants that help prevent cell damage and ageing. These antioxidants play a vital role in easing digestion and boosting metabolism. Hojicha also has theanine which has a calming effect and helps with concentration.
 

👉 Good source of Antioxidants 
👉 Loaded with Catechin, EGCg 
👉 Boosts Memory and Concentration 
👉 Increases Energy Levels and Endurance 
👉 Low Caffeine Content 
👉 Fortifies the Immune System

Taste: Bold, Smoky, and Nutty flavour with Caramel notes 
Origin: Shizuoka, Japan Tea Plant 
Ingredients: 100% Pure Hojicha Powder - No Sugar Added!! 
Packaging: 50g Packed in Re-sealable Zip Lock Bag 
Storage: To be kept in chiller after opening and away from direct sunlight

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